Tuesday, December 13, 2011

Cheezy

I guess I started my day well. Had enough sleep and I was in time for lecture. After class, I went to town to buy some ingredients for my cheese cake. The only thing I didn't manage to get is lemon, but generally, everything went on well.

The cheese cake I made was based on intuition. I didn't really follow the recipes I read online. And it was really a small one. After I mixed everything, I tasted a pinch of it and I thought it was quite good. The only fear was whether the gelatin works or not. If it doesn't the cream cheese will not stay solid and will flow like molten larva. Thank God, after many hours in the refrigerator, it stayed solid. Maybe it was the egg as well. Eggs will hold the cake as one piece.

Then, I brought the cake to the seniors' house. All girls. Many of them tasted and gave positive comments and suggestions. I was delighted! Haha... will improve my skills and make a better one soon.

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